Welcome Reception

Croquetas de Pollo
Deviled eggs with Smoked Trout Roe
Endives with Marcona Almonds, Goat Cheese

Balma, Brut Nature Reserva

1st Course

Manchego Cheese, Jamon Serrano, Pan de Crystal con Tomate,
Membrillo, Toasted Marcona Almonds

Arrayan, Mentrida Albillo Real

2nd Course

Ensaladilla Rusa with Bonito del Norte Atun, Herb Oil

Arrayan, Cebreros Albillo Real Granito

3rd Course

Paella de Pato, asparagus, peas, Piquillo Peppers, Garlic Aioli

Arrayan, Mentrida Graciano, 2019

4th Course

Grilled Beef Tenderloin, Queso Idiazabal, Piquillo Peppers,
Grilled Asparagus, Red Wine Jus

Arrayan, Vino de La Tierra de Castilla y
Leon Garnacha de Arrayan Limited Edition, 2014

Dessert

Flan with Cardamom Espuma.
Marcona Almonds con Chocolate, Hazelnuts
con chocolate, Candied Pecans.

Alexandro Cream